饭店服务员毛鲁代

 
Comment(s)打印 E-mail 中国网 2020-08-23
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毛鲁代家经营着一家餐厅,随着生活条件的提高和生活节奏的加快,进店吃饭的客人越来越多,餐厅的生意越来越好。平日里,毛鲁代总会关注着餐厅门口吃不上饭的弱势群体,热情地请他们进店吃口热饭。她说:“餐厅生意越好,我越有能力帮助他人。”

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