háng jiāo niú liǔ
杭椒牛柳 
Sautéed Beef Filet with Hot Green Pepper
hóng shāo shī zi tóu
红烧狮子头 
Stewed Pork Ball in Brown Sauce
gā lí jī
咖喱鸡 
Curry Chicken
bǎi hé chǎo nán guā
百合炒南瓜 
Sautéed Pumpkin with Lily Bulbs
jiāo yán qié zi dīng
椒盐茄子丁 
Deep-Fried Diced Eggplant with Spicy Salt
là bā dòu chǎo là ròu
腊八豆炒腊肉 
Sautéed Preserved Pork with Fermented Soy Beans
gē dàn shāo qún biān
鸽蛋烧裙边 
Braised Turtle Rim with Pigeon Egg
shuǐ jīng xiā rén
水晶虾仁 
Sautéed Shelled Shrimps
cuì pí dòu fu
脆皮豆腐 
Deep-Fried Tofu
luó bo sī jǐ yú
萝卜丝鲫鱼 
Crucian Carp Soup with Shredded Turnips
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(China.org.cn March 22, 2010)
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