Villagers make red Ciba to prepare for upcoming Chinese Spring Festival

0 Comment(s)Print E-mail Xinhua, January 16, 2021


A villager steams red Ciba in Baiguo Village of Yuping Dong Autonomous County in Tongren City, southwest China's Guizhou Province, Jan. 15, 2021. It's a tradition for people to make red Ciba, a traditional glutinous rice cake dyed with red food coloring, to prepare for the upcoming Chinese Spring Festival which falls on Feb. 12 this year. (Photo by Hu Panxue/Xinhua)

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