Foshan is a "Delicious Food Hometown" in the Pearl River Delta. Featuring a wide range of ingredients, Foshan cuisine lays its emphasis on deep frying, stewing, and baking.
Foshan has a large number of restaurants, that cater to both Chinese and Western palates. Since the people of Foshan enjoy drinking tea in the morning and the afternoon, visitors will see many people drinking tea in restaurants. The regularity with which people of Foshan drink tea has become a unique aspect in the food culture of Foshan.
According to different regions and tastes, Foshan cuisine has many delicious foods and tends to be very popular with tourists. Some famous dishes include Yingji Yuntun Noodle, Crystal Ravioli, Number One Scholar's Porridge and Foshan Nine-layer Cake.
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