10 traditional Spring Festival foods

By Chen Xia
0 Comment(s)Print E-mail China.org.cn, January 16, 2020
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# Spare ribs

Stewed spare ribs. [Photo: Wang Yujia/China.org.cn]

Spare ribs are a very popular dish on Spring Festival menus because of their resemblance to a string of firecrackers. They can be cooked in various ways to produce a wide range of different flavors.

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