10 traditional Spring Festival foods

By Chen Xia
0 Comment(s)Print E-mail China.org.cn, January 16, 2020
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# Glutinous rice balls

Glutinous rice balls in rice wine. [Photo: Wang Yujia/China.org.cn]

Glutinous rice balls are typically eaten during the Lantern Festival as the snack is traditionally associated with family reunion and togetherness. Traditional fillings include sesame, peanuts, hawthorn and red bean paste, but innovative fillings such as chocolate, mocha and blueberries have become popular in recent years. Generally, they are simply boiled, but they can also be deep-fried. 

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