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Top 10 must-try dishes in Xinjiang

By Xu Xiaoxuan
0 Comment(s)Print E-mail China.org.cn, December 2, 2023
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Dapanji (big plate chicken)


A plate of dapanji, Aug. 17, 2023. [Photo/VCG]

To create a rich and spicy dapanji (big plate chicken), a whole chicken is diced and sautéed with potatoes and spicy peppers. Then, the concoction is simmered until the chicken is tender and the potatoes develop a sweet taste and soft texture. This savory dish is served alongside wide stretched noodles for a delightful culinary experience.

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