The unchanged flavor of changing Beijing

0 Comment(s)Print E-mail People's Daily Online, December 19, 2013

Yangrou Chuanr (literally: lamb skewer) is a popular street food in Beijing, which are small pieces of roasted lamb on skewers. In tradition the meat is usually baked over charcoal, but now environment protection, the meat are cooked in electric-heat machine. (Photo/ chinapic.people.com.cn)
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