A steward named Li Si (L) makes tangyuan, small dumpling balls made of glutinous rice flour and sweet fillings, with passengers on the train K1178 from Yinchuan of northwest China's Ningxia Hui Autonomous Region to Beijing, capital of China, on Feb. 19, 2016. The Lanzhou Railway Bureau planned to hold a series of lantern festival celebration activities for passengers from Feb. 19 to 22. [Xinhua]
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