Top 10 must-try snacks at Beijing's temple fairs

By Zhang Junmian
0 Comment(s)Print E-mail China.org.cn, 02 09, 2013
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   Oyster omelet

 

Price: 15 yuan

The oyster omelet, a snack popular in Taiwan and Fujian, is famous for its aromatic and addictive taste. The snack consists of an omelet filled with small oysters, served up with ketchup or hot and sweet sauce. Potato starch is mixed into the egg batter to give the egg wrap a thicker consistency.

   Juicy beef balls


Price: 10-15 yuan

Juicy beef balls, with a history of nearly two hundred years, are said to be invented by a certain Wang Family in Songjiang Ancient Town of Shanghai. The food was later introduced into Hong Kong and became a famous cuisine there. The meat balls, made with a secret formula and special technique, are juicy, supple and flavorsome. Caution needed though! Randomly bite into one and the burning soup inside will instantly gush out.




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