bào chǎo niú lèi gǔ
爆炒牛肋骨 
Sautéed Beef Ribs
cuì pí jī
脆皮鸡 
Crispy Chicken
háo yóu pá shí shū
蚝油扒时蔬 
Braised Vegetable in Oyster Sauce
bǎi huā bào yú juǎn
百花鲍鱼卷 
Steamed Abalone Rolls Stuffed with Minced Shrimps
huǒ tuǐ chǎo cán dòu
火腿炒蚕豆 
Sautéed Broad Beans with Ham
hé táng mèn shí jùn
荷塘焖什菌 
Stewed Assorted Mushrooms with Lotus Roots
niú gān jùn hóng shāo dòu fu
牛肝菌红烧豆腐 
Braised Tofu with Boletus
má là yù tù tuǐ
麻辣玉兔腿 
Sautéed Rabbit with Hot Spicy Sauce
fěi cuì péi gēn chǎo fàn
翡翠培根炒饭 
Fried Rice with Bacon and Mixed Vegetables
bīng táng yín ěr yàn wō
冰糖银耳燕窝 
Braised Bird's Nest with White Fungus and Rock Candy
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(China.org.cn February 25, 2011)
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