RSSNewsletterSiteMapFeedback

Home · Weather · Forum · Learning Chinese · Jobs · Shopping
Search This Site
China | International | Business | Government | Environment | Olympics/Sports | Travel/Living in China | Culture/Entertainment | Books & Magazines | Health
Tools: Save | Print | " target="_blank" class="style1">E-mail | Most Read
Thai in a nutshell
Adjust font size:
The food and interior design of this dimly lit Thai restaurant is a bit out of the ordinary, but the taste is deliciously familiar.

We warmed up with the Stewed Soft-shelled Turtle with Chicken and Yam soup (RMB29)–the unexpected chicken bones were a bit of a disappointment. The polite staff swiftly brought out the Thai Stir Fried Rice (RMB39) and House Special 4 Delicacies Combo (RMB59), which improved our impression with every bite. Fish cakes, chicken, spring rolls with sweet and slightly spicy sauce are perfect for customers desiring a taste of everything.

We recommend the papaya and coconut chichi (RMB25) for dessert, if not for its sweet juice, then for the enormous shaved coconut you'll be sipping it from.

Thai
Add: 3/F, Jiahua Center, 1028 Huaihai Zhong Lu
Tel: 021-5404-1818–

(City Weekend January 17, 2008)

Tools: Save | Print | " target="_blank" class="style1">E-mail | Most Read

Comment
Username   Password   Anonymous
 
China Archives
Related >>
- Taste Thai flavor in Beijing
- Friendly Thai restaurant
Most Viewed >>
- The Tao of food
- Snack attack
- How Does the VAT Works in China?
- What Is Renminbi (RMB) and How to Change Foreign Currency for RMB in China?
- The latest hotspot
SiteMap | About Us | RSS | Newsletter | Feedback

Copyright © China.org.cn. All Rights Reserved E-mail: webmaster@china.org.cn Tel: 86-10-88828000 京ICP证 040089号