You are here: Home > Top 10

Adjust font size:

2. Kung Pao (Gong Bao) Chicken （宫保鸡丁）

Kung Pao Chicken is the most famous dish of Guizhou cuisine.

Kung Pao Chicken is the most famous dish of Guizhou cuisine. It is popular among both Chinese and foreigners. Ask a foreigner to name some of Chinese dishes, Kung Pao Chicken will be one of them.

The dish is named after Ding Baozhen, a late Qing Dynasty official. Born in Guizhou, Ding served as the head of Shandong province and later as the governor of Sichuan province. His title, Gong Bao, or palatial guardian, is where the name Kung Pao chicken derives.

Main Ingredients: chicken, dry red peppers and peanuts.

Print E-mail

Go to Forum >>0 Comments

Add your comments...

• User Name Required
• Your Comment
• Racist, abusive and off-topic comments may be removed by the moderator.