Dare to eat worm dishes? They're yummy & nourished!

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Students pose with their teacher Henk van Gurp (4th R) behind a selection of insect snacks at the Rijn IJssel school for chefs in Wageningen January 12, 2011. All you need to do to save the rainforest, improve your diet, better your health, cut global carbon emissions and slash your food budget is eat bugs. Chef Henk van Gurp, who created recipes for mealworm quiche and chocolate pralines with buffalo worms, sees no reason to disguise the ingredients, and sprinkles mealworms on top of the quiche filling and onto the chocolate buffalo worms as protein. Picture taken January 12. [Xinhua/Reuters]



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